Episode 2: Gail Simmons | Insatiable with Eitan Bernath

oday in the kitchen Eitan sits down with Gail Simmons, food writer, cookbook author and permanent judge on Bravo's Emmy-winning series Top Chef! Making “comfort in a bowl,” Eitan prepares a Wild Mushr

oday in the kitchen Eitan sits down with Gail Simmons, food writer, cookbook author and permanent judge on Bravo's Emmy-winning series Top Chef! Making “comfort in a bowl,” Eitan prepares a Wild Mushroom Risotto while they discuss food as a way to develop cultural empathy, disasters of school day drop offs and, most importantly, whether matzo balls should be fluffy or dense. Fluffy, for sure. —No, no, dense is the way. Uh oh. Also, a great story of a drunk Gail Simmons. Tune in tonight at 5pm ET everywhere you listen to podcasts with the incomparable @gailsimmonseats!